Eat & Drink

Experience an unexpected dining adventure that focuses on authenticity and seasonality, within our restaurants, curated by the celebrated Greek Chef Athinagoras Kostakos and Blue Palace’s Executive Chef Giannis Kallivretakis. Menus that reflect a fresh Mediterranean approach with vibrant, seasonal dishes each prepared to enhance the natural flavor of each ingredient.

Arsenali Lounge Bar
One of the most breathtaking verandas
Spectacularly positioned for elegant sundowners and sunsets. With a majestic backdrop punctuated by the Aegean Sea and Spinalonga Island, the veranda is an unmatched spot in which to soak up majestic views with an expertly crafted cocktail in hand, or perhaps a glass of champagne.
The perfect drinks at a majestic scenery
A farm to table tale
A new gastronomy concept emerges at Anthós—this will be your ritualistic, celebratory evening highlighting traditional Cretan cuisine helmed by Creative Consultant, Chef Athinagoras Kostakos. With a refined approach to Greek cuisine, Anthós’s menu is derived from ingredients sourced from our own organic, kitchen garden. Dine al fresco and observe the unique gastronomic journey!
A refined take on Greek cuisine by celebrated chef Athinagoras Kostakos
Blue Door
The Quintessentially Greek taverna
Once an old fisherman’s stone house, Blue Door is an enchanting atmosphere to taste timeless traditional Cretan cuisine. Capturing the essence of the landscape, this culinary treasure features well-kept family recipes, signature seafood, and fish dishes.
Greek cuisine from the sea right to your plate
Asia Deep Blue
Stylish. Vibrant. Asian fusion at its best.
Spectacularly stylish, Asia Deep Blue has set the bar high for Asian fusion cuisine. An enticing dining option, offering inventive dishes that draw on elements of the South East Asian tradition, against a backdrop of sublime views.
Asian fusion cuisine with creative, hand-crafted cocktails by top mixologists
Authentic Italian by the Sea
Isola offers a modern journey of authentic Italian dishes, crafted with integrity. A seasonal feast of vibrant summery salads, delicious pizza & pasta for lunch and dinner with postcard views amidst refreshing sea breezes.
Italian cuisine with fresh local produce
Isola Beach Club
Accents of the South
Olive trees, the deep blue of the Aegean Sea, a relaxed bohemian ambience, light beachside dishes, signature beach cocktails, and the hottest tunes - the perfect lively Mediterranean setting.
Imaginative cocktails and light refreshing dishes at a relaxed bohemian ambience
A Feast for your Eyes and Taste
At an atmospheric veranda with stunning views from every table, enjoy a Cretan table, and an impressive buffet, that make breakfast time a great experience for all!
Seasonal Mediterranean with panoramic views
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